Saturday, February 4, 2012

Superbowl Snack : Loaded Nachos! Healthier & Gluten Free!

Want to enjoy your food?
Want to celebrate your team without all the sludge & fat creeping in on your waistline?
Check out this recipe:


1 bag gluten free tortilla chips
1 can black beans
1 lb. lean ground turkey
2 cups shredded dairy free cheddar cheese alternative
 (I'm using Daiya)
1 can sliced black olives
1 cup shredded lettuce
 ( I'm using spinach)
1/2 cup salsa 
1/2  dairy free sour cream
(I'm using Tofutti)
Taco Seasoning to taste
Hot Sauce to taste
Sliced Jalapenos to taste (optional)
1/2 cup guacamole (optional)

1. Heat oven to 350 degrees
2. Combine black beans, browned turkey, 1/2 salsa and taco seasoning. Set aside.
3. Layer chips on oven safe pan. 
4. Layer meat mixture on chips
5. Layer on "cheese" and olives
6. Heat until "cheese" is melted.
7. Remove from oven and transfer to plate.
8. Layer on remaining ingredients.

As always, be safe in the kitchen and verify the gluten free/dairy free status of all ingredients before consuming.


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