Friday, January 20, 2012

Gluten Free Meatloaf (Slow Cooker)

A family favorite in our house is meatloaf.

If you like using your slow cooker, then this meatloaf recipe is for you!

This is a gluten free dairy free slow cooker recipe. 
To make egg free simply omit the egg.

1 egg
2 lbs ground turkey
1 green bell pepper chopped
1 small onion chopped
1 tblsp Worcestershire sauce
1/2 cup natural/organic ketchup
1 cup cooked brown rice
Salt, pepper, and italian seasoning to your own taste.
*I use a pinch of salt, pinch of pepper, tblsp of italian seasoning.*

Mix all ingredients in a bowl.
Place in small slow cooker.
Top with tblsp of ketchup.

Cook on HIGH 4-6 hours or until done.

Serve with a smile!


( When cooking gluten free be careful to read labels & make sure the products you are using are truly gluten free. In addition always make sure food is cooked through & be careful with knives & hot surfaces. Always cook with caution.)

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