Wednesday, October 19, 2011

Hodgson Mill Apple Cinnamon Muffin Mix!

I recently made apple cinnamon muffins using Hodgson Mill's Apple Cinnamon Muffin Mix! 

I followed the cooking directions on the back, however, I did substitute brown sugar instead of white sugar, and almond milk instead of 2 % milk!

Who would have thought gluten free/ dairy free muffins could be sooooo easy to make & so delicious!

This is a great product! I will be making these again very soon!

They have other gluten free products too, check them out here.


*Not intended as advice. Purely opinions of the blogger. Blogger is not associated with the company in any way.*

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